The G Running Diary
I have realized that running back-to-back 50Ks is just an excuse to run
slowly and enjoy yourself. The combination we had planned was the Rucky
Chucky 50K on Saturday and the Stevens Creek 50K on Sunday. Since Rucky
Chucky is in Foresthill, we decided to stay in Auburn Friday night,
which is only 17 miles from Foresthill. We drove up early to avoid the
weekend traffic, leaving before noon. That gave us time to hang out in
Auburn old town, where we found a wine bar. I had a little wine tasting
and Don had a beer. How far we have come from the early days of
marathons where we would abstain from alcohol for a week before a race.
The Foothills Hotel was on the quiet side of Highway 80, and our room
was way in the back which made it even quieter. We had dinner at
Ikeda's, a burger place that has been recommended by several people. It
was good pre-race food. Relaxing in the room was good, and then we got
up early so we could have breakfast at Denny's. I had French toast. Don
had eggs, sausage, and hash browns. Don wondered why I wanted French
toast (I seem to keep ordering it). It goes back to Arkansas Traveler,
my first 100, and the morning before the morning of the race, I met
people for breakfast and ordered French toast just because I'd watched
an endurance mountain biking event the night before, and that is what a
studly female competitor ate.
Anyway, we arrived at the race in plenty of time. The run started at
8:00am and our drive there was less than 20 minutes. I'd wanted to make
sure we got there with time to spare because we seem to take so long
saying hi to everyone. The temperature was already warm. We all knew we
were in for a hot one, but the course has quite a lot of shade. Still
the heat was a concern since no one was heat training yet. Another
concern was the cutoff at the turnaround point, down at the river at
Rucky Chucky. You had to get there in 4 hours. Don and I were not
worried, but on a hot day, this would be tough for some people.
The good thing about our big breakfast was that I really didn't need any
food until the second half of the race. Don (as usual) hurried us
through the aid stations, but that was just fine. I drank more water
than usual, draining my two bottles before each aid station. Well, I
didn't drain them before the first, because that was set up only 3.5
miles into the run. The aid stations had Cytomax, which I tried for one
refill, but I didn't really like the flavor, so I went back to water.
After the turnaround, I filled one bottle with CLIP and was once again
happy with that. Barry Fisher was working at the aid station that was
about 1.5 miles (or so) from the turnaround. As we were on our way out,
we asked about Lucinda, who was running. She then turned up, but it was
late for her. It was nice to see them together, but I felt bad because
she said, "sorry," about the race. She does so much, she has nothing to
be sorry about.
We continued our return journey, with Don taking lots of pictures. The
trail was beautiful with wildflowers and the stream crossings as we
wound our way around the hillside. Eventually, we were ready for it to
end. I was feeling a little dehydrated, and I think Don was desalted.
The last part is the toughest, it seems, because you are on the last
uphill section to the road. And then, even the road is uphill. So we
crossed the finish line, and I guess I had a testosterone moment because
I had to say that I beat Don. As if we were racing. Then we got to have
all this food in the school cafeteria, and hang out with friends. It was
great. We saw other people come in after finishing. I won a pair of
shoes in the raffle. Don won a box of Cliff Bars. I think we have to
throw in a "Life is good" here (credit akabill). It sure was. We later
hosed of our poison oak with Tecnu. Finally we left, feeling like the
last ones to leave the party (again). It was a great day, and we had the
whole next day to look forward to.
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